The Preparation Ritual

  1. Prep: Pour 8 oz (about 250ml) of filtered water into a tall glass.
  2. Infuse: Place cucumber and mint in the bottom. Press them very lightly with a spoon to release oils (don't mash them).
  3. Chill: Fill with water and ice. Let it sit for 30 minutes if you prefer a deeper chill.
  4. Finish: Squeeze the lime wedge over the top right before serving.
Souro

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